Omakase Dining Experience
Savor the extraordinary with the art of Omakase at Little Palm Island.
Join us as we feature Omawei, a private and refined omakase dinner experience from renowned Chef Wei Chen. This exclusive four-week chef residency will be available only on select days from May 1 through 31.
The Finer Details
May 1 through 31
Tuesday through Saturday
Seatings at 6:00 pm and 8:30 pm
$354 + tax, per person
*Ticketed reservation is inclusive of service charge.
Journey through an interactive chef-curated Japanese tasting menu that showcases Chef Wei’s mastery of the delicate balance of flavors and textures that define omakase. Each dining experience will feature an inspired array of small plates using the season’s finest ingredients, modern innovation and timeless tradition.
As the experience takes place outdoors, we kindly ask our guests to dress accordingly. We are happy to accommodate allergies or dietary restrictions with advanced notice.
Reservations required. Availability is limited for this intimate experience.
Chef Wei Chen
Chef Wei’s passion for gastronomy was cultivated in the diverse culinary landscape of New York City. It is there that he trained at esteemed establishments such as Neta, 15 East, Shuko, and most notably at Nakazawa under the tutelage of sushi virtuoso Chef Daisuke Nakazawa. Now, as a private chef, he offers discerning diners an intimate culinary journey, curating omakase menus that showcase the finest ingredients and his unwavering commitment to culinary excellence.
The Finer Details
May 1 through 31
Tuesday through Saturday
Seatings at 6:00 pm and 8:30 pm
$354 + tax, per person
*Ticketed reservation is inclusive of service charge.
Journey through an interactive chef-curated Japanese tasting menu that showcases Chef Wei’s mastery of the delicate balance of flavors and textures that define omakase. Each dining experience will feature an inspired array of small plates using the season’s finest ingredients, modern innovation and timeless tradition.
As the experience takes place outdoors, we kindly ask our guests to dress accordingly. We are happy to accommodate allergies or dietary restrictions with advanced notice.
Reservations required. Availability is limited for this intimate experience.
Chef Wei Chen
Chef Wei’s passion for gastronomy was cultivated in the diverse culinary landscape of New York City. It is there that he trained at esteemed establishments such as Neta, 15 East, Shuko, and most notably at Nakazawa under the tutelage of sushi virtuoso Chef Daisuke Nakazawa. Now, as a private chef, he offers discerning diners an intimate culinary journey, curating omakase menus that showcase the finest ingredients and his unwavering commitment to culinary excellence.
Explore Omakase
Celebrate the art of relaxation with us this May. Enjoy the artistry of an omakase dining experience during renowned Chef Wei Chen’s Little Palm Island residency. Journey through an interactive chef-curated Japanese tasting menu that showcases Chef Wei’s mastery of the delicate balance of flavors and textures that define omakase. Each dining experience will feature an array of small plates using the finest ingredients, modern innovation and timeless tradition.
- Daily Waterfront Breakfast for Two
- An Omakase Dinner Experience for Two
- A $300 Credit for The Dining Room
*Available May 1 – May 31, 2025. Omakase experience available on Tuesday through Saturday only. Subject to availability and blackout dates.
ADDRESS
Little Palm Island Resort & Spa
28500 Overseas Highway
Little Torch Key, FL, 33042
HOTEL DIRECT
ROOM RESERVATIONS
AWARDS & PRESS
MICHELIN Guide
MICHELIN Key for Hotels, Three Keys – 2024
Travel & Leisure
Top 500 Hotels in the World – 2025
World’s Best Awards – Top 15 Resort Hotels in Florida, No. 1 – 2023 & 2024
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Readers’ Choice Awards, Top 10 Resorts in the Florida Keys – 2024
